YAMA SOUR
Coconut and passion fruit cream,
mango sorbet, hibiscus meringue.

MOCHI OSK
Filled with matcha tea, passion fruit, Peruvian chocolate 72%.

YUZU CHEESECAKE
Citrus cream cheese foam, citrus granite, crispy Andean cereals.

SUSPIRO NIKKEI
Lemongrass dulce de leche, apple ice cream custard, matcha tea meringue.

MISO LÚCUMA
Caramelized apple, sesame amelcochado, lúcuma ice cream.

AMAI TOAST
Caramelized brioche, yuzu curd,
cheese ice cream, miso butterscotch.

CACAO MATCHA
Warm chocolate soufflé, cocoa sablée, matcha ice cream.

SORBET TASTING
Choose three varieties of our seasonal fruits.