Shaped by Peruvian-Japanese influences, our spaces create an immersive atmosphere for a captivating Nikkei experience. Over 200 carefully curated playlists come together to offer a fully immersive journey, taking Osaka beyond the traditional and into the multisensory.



Welcome to Osaka, a restaurant with over 20 years of history where the culinary traditions of Peru and Japan come together to create a one-of-a-kind destination for adventurers and Nikkei cuisine lovers.
Immerse yourself in a vibrant atmosphere where the fusion of Peruvian-Japanese flavors promises a journey that will captivate your senses. Discover the Osaka experience.
It all began with the vision of two Diegos and a beach shack, driven by an unbreakable passion for innovation. That experience gave rise to our first restaurant in Lima in 2002. Buenos Aires followed in 2005 and Santiago de Chile in 2008, marking the beginning of a journey that, more than 20 years later, has led us to nine restaurants across Latin America and one in the United States.
In 2025 we expanded our horizons to Madrid, with upcoming openings planned in Chicago and Dubai for 2026. We invite you to be part of this gastronomic journey at Osaka — a space where every dish tells our story.







Osaka brings Japan and Peru together, offering a singular culinary experience that draws on over 100 years of shared history — merging Japanese precision with the bold flavors of Peru.
Step into the world of Nikkei cuisine, where traditional Japanese technique meets the extraordinary diversity of Peruvian ingredients. Explore dishes that challenge the boundaries of traditional gastronomy and embark on a culinary journey that spans continents. Osaka is more than a dining experience; it is the union of two worlds.

Osaka’s beverage selection perfectly complements the cuisine. Enjoy signature Pisco-based cocktails with a Japanese influence, where flavors such as yuzu and matcha take center stage.
Explore the nuances of traditional Japanese sake and special drinks featuring unique ingredients like shiso leaves and seasonal Peruvian fruits, adding creativity and flair to every sip.






From its origins in Lima, Osaka has charted a path of international expansion guided by a clear vision: to reinterpret Nikkei cuisine with precision and sophistication. Today, with a presence across Latin America, the United States, and Europe, Osaka continues to grow — with new openings in Chicago and Dubai in 2026, cementing its place on the global gastronomic stage.





Music is part of Osaka’s DNA.
On the Osaka Sounds Spotify profile you will find playlists spanning every mood — from carefully curated selections to DJ sets inspired by the Osaka universe.
Monday to Sunday
12:30h to 16:00h · 19:30h to 00:00h
Delivery & To Go
Monday to Sunday: 12:00h to 16:00h · 19:00h to 23:00h
(54) 9 11 4446 2598 / (54) 9 11 5352 0404
reservasmadero@osaka.com.pe
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