Designed with Peruvian-Japanese influences, our spaces create an immersive atmosphere for a captivating Nikkei experience. Over 200 carefully curated music playlists come together to deliver an immersive journey, taking Osaka beyond the traditional into a multisensory adventure.



Welcome to Osaka, a restaurant with over 20 years of history where the culinary traditions of Peru and Japan come together to create a unique space for adventurers and lovers of Nikkei cuisine.
Immerse yourself in a vibrant atmosphere where the fusion of Peruvian-Japanese flavors promises a journey that will captivate your senses. Discover the Osaka experience.
It all began with the vision of two Diegos and a beach cabin, driven by an unbreakable passion for innovation. That experience gave rise to our first restaurant in Lima in 2002. Buenos Aires followed in 2005 and Santiago de Chile in 2008, marking the start of a journey that, over 20 years later, has led us to nine restaurants across Latin America and one in the United States.
In 2025 we expanded our horizons to Madrid, with upcoming openings planned in Chicago and Dubai for 2026. We invite you to be part of this gastronomic journey at Osaka — a space where every dish tells our story.







Osaka unites Japan and Peru, offering a distinctive culinary experience that draws on over 100 years of shared history — fusing Japanese precision with the bold flavors of Peru.
Step into the world of Nikkei cuisine, where traditional Japanese techniques meet the extraordinary diversity of Peruvian ingredients. Explore dishes that challenge culinary convention and embark on a gastronomic journey that spans continents. Osaka is more than a dining experience; it is the union of two worlds.

Osaka’s beverage selection perfectly complements the cuisine. Enjoy signature Pisco-based cocktails with Japanese influences, where flavors like yuzu and matcha take center stage.
Explore the nuances of traditional Japanese sake and specialty drinks that incorporate unique ingredients such as shiso leaves and seasonal Peruvian fruits, bringing creativity and elegance to your experience.






From its origins in Lima, Osaka has forged a path of international expansion guided by a clear vision: to reimagine Nikkei cuisine with precision and sophistication. Today, with a presence across Latin America, the U.S., and Europe, it continues to grow with new openings in Chicago and Dubai in 2026, cementing its place on the global gastronomic stage.





Music is part of Osaka’s DNA.
On the Spotify profile Osaka Sounds you’ll find playlists spanning every vibe — from curated selections to DJ sets inspired by the Osaka universe.
Osaka
Monday to Thursday: 12:30 to 23:00h
Friday and Saturday: 12:30 to 00:00h
Sunday: 12:30 to 22:00h
Delivery & To Go
Monday to Sunday: 12:30 to 22:00h
Kero Lounge
Tuesday to Thursday: 19:00 to 00:30h
Friday and Saturday: 19:00 to 02:30h
(51 1) 222 0405 / (51) 958 798 721
reservassanisidro@osaka.com.pe
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