LA COYA
1615 acholado, Lillet Rosé, passion fruit, red grapefruit, flowers.
CHILCANO WASABI
1615 acholado, citrus mix, elderflower, wasabi, ginger, co2.
KONDORU PUNCH
Barsol Moscatel, elderflower, lemon, sake, jasmine
CITRUS VESPA
Barsol Torontel, sake, chamomile honey, lime, orange bitters.
1615 – SANTA CRUZ
Quebranta,
Italia, Torontel
BARSOL –
PUEBLO NUEVO
Quebranta,
Italia, Torontel
VIÑAS DE ORO
ACHOLADO – EL CARMEN
Quebranta, Italia
BARSOL –
PUEBLO NUEVO
Italia – Torontel – Moscatel
VIÑAS DE ORO –
EL CARMEN
Quebranta
1615 – SANTA CRUZ
Quebranta
BARSOL –
PUEBLO NUEVO
Italia, Torontel, Moscatel
AKA SOUR
1615 Acholado, cardamom syrup, lime,
hibiscus and malbec ice cube.
SNAKE JUICE
Malfy Limone gin, tangerine and lime cordial, green tea Lillet Blanc, jasmine smoke.
AMAI SHIO
Chivas Mizunara whisky, mezcal, tangerine cordial, passion fruit, honey, saline solution.
NEGRONI KUNSEI
Beefeater gin, cacao infused Campari,
Satsuma vermouth, palo santo.
KŌYŌ CHICHA
Beefeater gin, lime, chicha and raspberry syrup, lychee, raspberry dust.
ANDES MULE
Absolut vodka, shiso, pear brandy, Inca muña, Britvic ginger beer.
MIZUNARA EXPERIENCE
Choose your element
Fire – Water – Soil
MATCHA SWIZZLE
Coconut Havana Club 7 yrs rum, edamame orgeat, absinth, lime, matcha.
KINTSUGI ROCK
Chivas XV whisky, amaro, Campari, figs, Peruvian coffee, umami solution.
DE LOS ANDES
Yerba mate infused Beefeater gin,
Andine syrup, lime, pear cider.
MYCO OLDFASHIONED
Shiitake bourbon, caramel, bitters, chocolate, dashi caviar.
SAKURA SPRITZ
Lillet Blanc, raspberry and sakura cordial, molle, Chandon extra brut.
KERO KOLADA
Havana Club 3 years rum, pecan, miso, banana, pineapple.
TROPICAL PUNCH
Absolut vodka, strawberry, lime, passion fruit.
SAIDOKĀ
Hennessy VS cognac, lime, umeshu, banana oil, cacao.
HANA PASSION
Passion fruit, flowers, mirin, vanilla.
SIETE
Mango, elderflower, pollen and
togarashi syrup, soda.
NIKKEI ICED TEA
Green tea cold brew, huacatay cordial, Britvic ginger ale, matcha salt.
ORIENTAL LEMONADE
Mint, ginger, lime.
CHICHA TEMPLE
Chicha and raspberry cordial,
hibiscus, soda.
SIN ARUKORU
Pecan milk, miso, banana oil, pineapple.
HAKUTSURU DRAFT JUNMAI
HAKUTSURU JUNMAI GINJO
HAKUTSURU AWAYUKI
HAKUTSURU SAYURI NIGORI