– SEIKA –
DESSERTS
SAKURA SANDO
White chocolate and cherry tea namelaka, candied pistachio, and yuzu curd.
TOFFEE KŌHĪ
Basque-style lúcuma cheesecake, chocolate ice cream, coffee toffee sauce.
AMAI TOAST
Caramelized coconut torrija, matcha crumble, and cheese ice cream.
MOCHI OSK
Dulce de leche parfait & mango and yuzu.
YUZU CHEESECAKE
Citrus cream cheese foam, grapefruit granite, crispy Andean cereals.
MISO LÚCUMA
Caramelized apple, almond meringue, lúcuma ice cream and miso butterscotch.
CACAO MATCHA
Warm chocolate soufflé, cacao sablée, matcha ice cream.
