Cookie de lenguaje.
AKA SOUR
Pisco, cardamom syrup with
hibiscus wine ice.
NIKKEI TRIP
Bourbon, Vermouth Rosso, passion fruit and ginger syrup, Jager chocolate ice, cinnamon smoke.
SHOGUN
Pisco, sake, balsamic reduction,
herb syrup, kinkan orange, rosemary.
SUN RAI
Gin, sake, pineapple juice, Japanese cucumber syrup, Aperol berry jam.
ACEROLL FIZZ
Gin, Aperol, acerola, lemongrass syrup, tonic.
K MARU
Clarified tomgrape, Quebranta pisco, sake, grapefruit.
AMAURI PUNCH
Ginger pisco, lillet, pineapple syrup, cannon, lemon, citrus foam.
GOLDEN CAIPI
Pear vodka, physallis juice, lemon, tangerine with sugar.
JABU ROCK
Clarified jabuticaba, lemongrass,
dehydrated lemon.
NIGORI FASHIONED
12 years whisky, Nigori sake, chocolate ganache, orange bitters, sugar.
CITRIC KYURI
Silver tequila, cointreau, lemon,
kyuri syrup, Nikkei salt.
VIOLET SODA
Gin, lemon, syrup, soda, purple ice.
SNOW MATCHA
Sake honjoso, yellow chartreuse liqueur, Italian grape, lemongrass syrup, matcha granite.
PINA SAKE
Sake honjoso, Ciroc coconut vodka, pineapple, lemongrass.
TIKI NIKKEI
Sake nigori, oak aged cachaça,
cashew nut orgeat, orange.
LIMA TEA
Black tea with passion fruit, mint.
TROPICAL CLOUD
Green tea kombucha with tangerine, pink pepper, lemon, ginger syrup, citrus foam.
ORIENTAL LEMONADE
Mint with ginger.
JUNGLE
Cashew nut orgeat, black tea,
orange, lemon.
SAMBA NIPPON
Lychee, pineapple, sugar syrup, sparkling water, matcha granite.
OSK FRESH
Tangerine, lemon, rosemary,
sparkling Water.
FRESH JUICES
NESPRESSO COFFEE